Delhi Belhi - Indian Restauran on the French Riviera, Nice, FRANCE -
Phone: 04 93 92 51 87 (Behind Cours Saleya) - cote d'azur, restaurant
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New Year’s Eve Menu 49 Euros Per Person
RESERVATIONS REQUIRED
KIR IMPERIAL Sparkling white wine, Napoléon mandarin orange liqueur
**** PAPADAM and THREE SAUCES Tamarind, mint, green hot pepper
**** CHICKEN KATHI ROLLS Strips of marinated chicken grilled in the tandoor wrapped in thin homemade flat bread (rumali roti)
**** KOHLAPURI PRAWN CRISPS Fried shrimp flavored with mild spices Served with an apricot and mango sauce
**** DELHI BELHI LAMB CRISP BULETS Lamb and lentil rolled in spicy corn bread
**** SEA BASS FILET TIKKA MASALA Fillet of sea bass marinated in lime juice and spices grilled in the tandoor and served in a yogurt based sauce Or NIHARI LAMB GOSHT Lower thigh of Lamb mildly flavoured with aromatic spices served in a mint and coriander based sauce Or CHICKEN AKBARI Fine chicken breast stuffed with spices in a creamy sauce with dried fruits And BASMATI RICE & PEAS PILAU And STUFFED JUMBO PARIS MUSHROOMS Paris mushrooms stuffed with vegetables
**** NAN (Indian bread) – YOUR CHOICE Plain, cheese, spicy garlic, spicy potatoes or cashews and dried raisins
**** ROYAL CRUMBS (Shahi Tukde of Delhi) pieces of sweetened bread in condensed milk flavoured with green cardamom Or GULAB JAMUN Rose perfumed Indian pastry Or EXOTIC FRUIT COCKTAIL with mango pulp **** COFFEE Or Indian Green Tea with four spices
** Suggestion: INDIAN WINE INDAGE from Shayadari Valley RED - 26 Euros, WHITE - 23 Euros per bottle
*** RESERVATIONS REQUIRED
*** Net Prices. Prices subject to change without notice.
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December 31, 2013